Documentary filmmaker Rupert Murray examines the devastating effect that overfishing has had on the world’s fish populations and argues that drastic action must be taken to reverse these trends.
The End of the Line, the first major feature documentary film revealing the impact of overfishing on our oceans. Filmed over two years, we see firsthand the effects of our global love affair with fish as food. The film examines the imminent extinction of bluefin tuna, brought on by increasing western demand for sushi; the impact on marine life resulting in huge overpopulation of jellyfish; and the profound implications of a future world with no fish that would bring certain mass starvation.